Product Review: Kitchen Table Bakers ParmCrisps

One of the coolest low carb snacks on the planet is the Parmesan cheese crisp and they are pretty simple to make. I’ve done it several times, but even though they are crisp and super tasty, they do not compare to the ones in this package that the roomie picked up at Sam’s Club this past weekend. These crisps are so good that it’s like eating potato chips — hard to stop!
They are a little over an inch in diameter and salted to perfection.

Patti picked up the Original flavor, but according to the company’s web site, they also come in Sesame and Jalapeno. We will have to be on the lookout for those. While Patti paid about $11 for a 9.5 ounce bag of them that has about 15 servings, the other outlets I’ve checked like Amazon and Netrition are about double that, but they do also have the smaller containers and single serving bags. However, even though they are pricey, the best value is in the larger bag.

Made with real Parmesan cheese and seasonings, the crisps are crunch and thicker than the ones I’ve made. They’re a great potato chip substitute and they go well with soups and salads as well as being dip-able. The biggest problem is the desire to keep eating. At only 100 calories and 0 net carbs in 15, they are a very sensible snack. The biggest drawback is probably that price tag, but I don’t know if I could buy the Parmesan and make an equivalent amount of snacks (about 225 little crackers) for the same price and have them come out as tasty.

So, give them a try if you get a chance and let me know what you think about this tasty snack.